Recipe of Ultimate Yummy Fried Squash

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Yummy Fried Squash. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Yummy Fried Squash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy Fried Squash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Yummy Fried Squash using 7 ingredients and 6 steps. Here is how you cook it.

I just have to give this ***** (5 stars), simply bc I got my picky daughter to try it and she LOVED it!!! :-)

Ingredients and spices that need to be Prepare to make Yummy Fried Squash:

1. 1 egg
2. 1/2 cup milk
3. 1 flour
4. 1 cornmeal
5. 1 oil
6. 1 salt, pepper, garlic powder, toni's creole seasoning, parsley , italian bread crumbs
7. 4 nice size squash (i used yellow squash)

Steps to make to make Yummy Fried Squash

1. mix egg and milk in small bowl. (optional: season mixture with a little salt, pepper and garlic powder)
2. in another bowl, mix together flour, salt, pepper, Toni's Creole seasonings, cornmeal, Italian bread crumbs, garlic powder, parsley flakes
3. slice squash to your desired thickness
4. dip slices first in egg mixture, then dredge slices in dry mixture
5. heat oil in deep skillet on med heat or fry daddy. fry until golden brown
6. EAT AND ENJOY!!!. HOPE YOU LIKE IT!!!

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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Yummy Fried Squash. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!