Recipe of Super Quick Homemade Gannas scallop corn

Hey everyone, it is Brad, welcome to my recipe page. Today, we're going to prepare a special dish, Recipe of Any-night-of-the-week Gannas scallop corn. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Gannas scallop corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gannas scallop corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gannas scallop corn is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gannas scallop corn estimated approx 1 hour then 15 mins.

To begin with this recipe, we have to prepare a few components. You can cook Gannas scallop corn using 5 ingredients and 2 steps. Here is how you can achieve that.

Cook covered for 1 hour. Then 10 to 15 minutes uncovered after that. Heat oven to 350°

Ingredients and spices that need to be Make ready to make Gannas scallop corn:

1. 2 cans cream style corn
2. 2 reems of crackers
3. 1 egg per can of corn (2)
4. 2 table spoons of sugar
5. Salt & pepper to taste

Instructions to make to make Gannas scallop corn

1. Mix ingredients together. Crumble the crackers
2. Pour into casserole dish, cover and cook until done

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Gannas scallop corn. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!