Recipe of Any-night-of-the-week Chicken Curry in a Hurry

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Homemade Chicken Curry in a Hurry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Curry in a Hurry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Curry in a Hurry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken Curry in a Hurry using 8 ingredients and 4 steps. Here is how you can achieve it.

It's quick, easy, simply and delicious!

Ingredients and spices that need to be Take to make Chicken Curry in a Hurry:

1. 1 tbsp corn, grapeseed, or olive oil
2. 1 medium onion, sliced
3. 1/3 cup golden raisins (optional)
4. 1 salt and freshly ground pepper
5. 1 1/2 tbsp yellow curry powder or to taste
6. 4 skinless, boneless chicken breast halves or cubes
7. 1 cup sour cream
8. 1 Parsley to garnish (optional)

Steps to make to make Chicken Curry in a Hurry

1. Put the oil in a frying pan over a medium high heat. When hot, add the onions and raisins if using, sprinkle with salt and pepper, cook, stirring occasional, until translucent about 5 minutes. Turn the heat down to medium, sprinkle with half the curry powder and continue to cook a minute or two.
2. Season the chicken with salt and pepper to taste and sprinkle it with the remaining curry powder. Move the onions to one side of the frying pan and add the chicken. Cook both side. Transfer to a plate.
3. Add the sour cream and stir constantly over medium low heat until the mixture is nice and thick. Return the chicken to the frying pan and cook for a couple more minutes or until cooked through, turning once.
4. Garnish with parsley. You can eat it with either rice, or pasta of your choice.

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So that is going to wrap this up with this special food Recipe of Speedy Chicken Curry in a Hurry. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!