How to Make Perfect Corn Casserole

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Prepare Quick Corn Casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Corn Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Corn Casserole estimated approx 1 hour.

To begin with this particular recipe, we must first prepare a few components. You can cook Corn Casserole using 6 ingredients and 4 steps. Here is how you can achieve it.

From the internet

Ingredients and spices that need to be Take to make Corn Casserole:

1. 20 oz canned corn. Drained
2. 20 oz canned creamed corn
3. 8.5 oz box of Jiffy Corn Muffin Mix
4. 2 eggs. Well beaten
5. 3/4 stick melted butter
6. 5 oz sour cream

Instructions to make to make Corn Casserole

1. Preheat oven to 325
2. Spray square baking dish well with Pam spray
3. Mix all ingredients well and pour into prepared baking dish. Spread evenly.
4. Bake 1 hour

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Corn Casserole. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!