How to Make Any-night-of-the-week Vegetable Chicken with White Rice

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Quick Vegetable Chicken with White Rice. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetable Chicken with White Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Chicken with White Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Chicken with White Rice is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Chicken with White Rice estimated approx 1 hour.

To get started with this recipe, we have to first prepare a few components. You can have Vegetable Chicken with White Rice using 12 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Vegetable Chicken with White Rice:

1. 3 lb Boneless Chicken Breast
2. 3 cup Rice
3. 3 large Red Potatos
4. 1 bunch Of Fresh Broccoli
5. 2 envelope Goya Sazon
6. 5 tbsp Goya Adobo
7. 2 tbsp Chicken flavor Bouillon
8. 3 tbsp Oil
9. 1 dash vinegar
10. 1 small Can of Corn
11. 2 medium Carrots
12. 4 1/2 cup Of Water

Instructions to make to make Vegetable Chicken with White Rice

1. Cut boneless Chicken breast in half, then clean with dash of vinegar. Rinse with cold water and drain. Mix chicken with 1 envelope Goya sazon, and 2 tablespoon Goya Adobo. Now heat 1 tablespoon oil in pan, cook chicken breast with medium heat, covered with lid so it can stream until chicken can break apart with fork
2. Peel and cut 3 large potatos into small cubes. And cut 2 medium carrots into small pieces. Then put potatoes and carrots to boil with 3 cups of water. Add 3 tablespoons Goya Adobo, 1 envelope Goya Sazon, and 2 tablespoon Chicken flavor Bouillon. Until carrots and potatos are soft.
3. Cut Broccoli into desirable pieces, then bring to boil for 15 minutes. Rinse with cold water.
4. Add Potatoes and carrots with the water you cooked it in, (so it can have the juice) Broccoli, and small can of corn to chicken breasts. Mix together.
5. Rinse 3 cups of rice in cold water. Heat 2 tablespoons of oil in a pot. Once the oil is hot add 1 1/2 cup of water, and 3 cups of rice. Let it boil until there's no more water, but rice is moist ( its very important rice is moist, so it can cook right). Then cover with lid and cook for 30 minutes.

While this is by no means the end all be all guide to cooking quick and easy lunches it is excellent food for thought. The expectation is that will get your creative juices flowing so you could prepare excellent lunches for the own family without having to perform too much heavy cooking at the approach.

So that is going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Vegetable Chicken with White Rice. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!