Easiest Way to Make Award-winning Migas

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Step-by-Step Guide to Prepare Ultimate Migas. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Migas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Migas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Migas is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Migas estimated approx 15 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Migas using 9 ingredients and 4 steps. Here is how you can achieve it.

Easy peasy

Ingredients and spices that need to be Take to make Migas:

1. breakfast
2. 4 corn torillas cut up in strips or torn
3. 4 eggs
4. 1 jalapeno
5. 1/2 cup rotel or diced tomatoes
6. queso fresco
7. 1/2 avocado sliced
8. salt and pepper
9. 1 1/2 tbsp lard

Steps to make to make Migas

1. Heat lard , add tortilla strips cook until brown and toasty. Remove and drain on paper towel sprinkle with salt.
2. Add rotel ( or diced tomatoes) and peppers. Saute Until 75% of liquid has evaporated. In a separate bowl whisk up eggs and add to pepper and tomato combo.
3. Cook the mixture on medium heat, allow eggs to set, add tortilla strips the last 2 minutes of cooking so they do not become soft.
4. Top with crumbled cheese and sliced avocado.

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So that is going to wrap this up with this special food Recipe of Homemade Migas. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!