Simple Way to Make Favorite Vegetable paratha

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Vegetable paratha. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Vegetable paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Vegetable paratha using 11 ingredients and 6 steps. Here is how you can achieve that.
#goldenapron
Ingredients and spices that need to be Get to make Vegetable paratha:
- 1 Cabbage shreded
- 100 gm cubed paneer
- 1 Carrot
- 1 Onion
- 2 Green chilli
- 1/4 cup Sweet corn
- to taste Salt
- 1 tsp each Spices ( red chilli,garam masala,turmeric powder)
- as required rolls Wheat flour dough
- 1 Tomato
- as needed oil
Instructions to make to make Vegetable paratha
- First cut the vegetables in any shape you want
- Then cut the tomatoes and sweet corn(boiled)
- Then add green chillies onion,capsicum,tomato,corn, cabbage
- Then fry for them then add spices and add paneer
- Then make small dough of wheat flour and add mirch powder and salt then add vegetables masala
- Then put in pan and cook from both sides untill it's crunchy
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So that's going to wrap it up with this special food Recipe of Favorite Vegetable paratha. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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