Recipe of Quick Scramble Sausages Vigies

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Steps to Make Super Quick Homemade Scramble Sausages Vigies. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Scramble Sausages Vigies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scramble Sausages Vigies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Scramble Sausages Vigies is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Scramble Sausages Vigies estimated approx 45 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Scramble Sausages Vigies using 13 ingredients and 4 steps. Here is how you can achieve it.
Try it at home, when you are in hurry, don't know what to cook, midnight hungry, whenever you want to cook. It's easy!!
Ingredients and spices that need to be Prepare to make Scramble Sausages Vigies:
- 3 piece sausages, cut into slices
- 2 cup green peas
- 2 cup corn
- 1/2 cup shitake mushroom, cut into slices
- 1/3 cup cherry tomatos
- 1/2 broccoli
- 1/2 onion, chopped
- 1 clove garlic
- 1 pak choi, sliced
- 1 tsp olive oil
- 1 salt
- 1 black pepper
- 1 oregano
Instructions to make to make Scramble Sausages Vigies
- Prepare all the ingredients
- Heat the skillet with olive oil. Add the garlic. Saute until fragrant. Add the onion. Saute briefly. Add the shitake mushrooms. Saute until slightly wilted. Sprinkle salt.
- Add sausage stir into the mushrooms. Add the oregano and black pepper to taste. Saute until slightly cooked.
- Last, add the vegetables (cherry tomatos, broccoli, green peas, cor and pak choi) and do not cook until wilted.
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So that is going to wrap this up for this special food Simple Way to Prepare Any-night-of-the-week Scramble Sausages Vigies. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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