How to Prepare Homemade Honey cornbread

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Quick Honey cornbread. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Honey cornbread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey cornbread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Honey cornbread is 9 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Honey cornbread estimated approx 30 mins.

To get started with this recipe, we have to prepare a few components. You can cook Honey cornbread using 10 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Honey cornbread:

1. 1 1/2 cup flour. I used an ultra grain, it's white flour with whole wheat finely ground with it
2. 1 tsp baking soda
3. 2 1/2 tsp baking powder
4. 3/4 cup yellow cornmeal
5. 2 large eggs
6. 1 cup almond milk
7. 6 tbsp real butter, melted
8. 1/4 cup vegetable oil
9. 1 egg white
10. 3 tbsp organic honey

Steps to make to make Honey cornbread

1. Set oven to 400°
2. Prepare a 9x9 pan with butter or cooking spray.
3. Mix dry ingredients in medium sized bowl
4. In a separate bowl mix milk, honey, melted butter, and oil
5. In separate bowl beat eggs lightly. In another bowl beat the one egg white until it's frothy.
6. Add the eggs to the milk and honey mixture. Add this mixture to the dry mixture and stir only until all ingredients are mixed.
7. Pour into prepared pan and let sit for about 5 minutes.
8. Bake at 400° for about 20-25 minutes or until a toothpick inserted in the center comes out clean.
9. Just a note....before putting in the oven I drizzled honey over the top. This is optional but gives it a lightly sweet crust. Also an option is to put some butter on the top when it comes out of the oven :-)

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So that is going to wrap it up for this special food Recipe of Favorite Honey cornbread. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!