How to Make Quick MamaLocks Easy Beef Stew

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Super Quick Homemade MamaLocks Easy Beef Stew. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from MamaLocks Easy Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare MamaLocks Easy Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have MamaLocks Easy Beef Stew using 21 ingredients and 6 steps. Here is how you can achieve that.

The his is just a simple stew that I can prepare without much planning. Everything but the meat are things I just keep on hand!

Ingredients and spices that need to be Make ready to make MamaLocks Easy Beef Stew:

1. start of things
2. 2 tbsp Vegetable oil
3. 2 clove Garlic (I use 2 teaspoons jarred minced garlic)
4. 1 medium onion chopped (or 1/2 bag frozen chopped onion)
5. 1 lb to 1-1/4 lb stew meat
6. 3 tbsp Worcestershire sauce
7. spices
8. 1 tsp Salt
9. 2 tsp Black Pepper
10. 1 tsp Basil
11. 2 tsp Oregano
12. 2 tsp Ground cayenne red pepper
13. 1 tsp Chili powder
14. veggies
15. 2 can Whole new potatoes (drained and cut into bite size pieces)
16. 1 cup Frozen corn
17. 1 cup Frozen Mixed veggies
18. 3 cup Water
19. thickening
20. 1/4 cup Hot Water
21. 1/4 cup Flour

Instructions to make to make MamaLocks Easy Beef Stew

1. In a large pot, heat oil over medium-high heat. Add garlic and onions and cook for 2 minutes. Add meat and cook for about 5 minutes.
2. Add water, Worcestershire sauce, and all spices. Bring to a boil then simmer on low heat for 1-1/2 to 2 hours. (Test a piece of stew meat for tenderness at 1-1/2 hours. That's normally long enough for me but some prefer it to cook longer)
3. Add vegetables, bring to a boil and simmer for 20 minutes.
4. In a bowl, mix 1/4 cup hot water and 1/4 cup flour until smooth. Pour into pot and mix well.
5. Simmer for about 10 minutes and remove from heat. Stew will continue to thicken (a little more) as it sits.
6. Serve with plain buttered bread or with MamaLocks easy cheddar onion biscuits

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Homemade MamaLocks Easy Beef Stew. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!