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How to Make Any-night-of-the-week Mixed Vegetable Kurma

Mixed Vegetable Kurma

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Simple Way to Prepare Perfect Mixed Vegetable Kurma. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mixed Vegetable Kurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mixed Vegetable Kurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Mixed Vegetable Kurma using 19 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Mixed Vegetable Kurma:

  1. 2 tbsp Oil -
  2. Bay leaves - 1 nos
  3. Cardamom - 2 nos
  4. 1 inch Cinnamon -
  5. Star anise - 1 no
  6. 1 tsp Fennel seeds -
  7. Curry leaves - 1 string
  8. Onion - 1 no
  9. 1 tsp Ginger garlic paste -
  10. Tomato - 1 no
  11. Mixed vegetables - 1 cup (i used carrot, beans and potato)
  12. 3 tbsp Grated coconut -
  13. 3 tbsp Cashews -
  14. 1 tsp Pepper corns -
  15. Green chilli - 5 nos
  16. 1 tbsp Poppy seeds -
  17. 1 tsp Turmeric powder -
  18. Salt - 2 tsp (as required)
  19. Coriander leaves - 1 tight handful

Instructions to make to make Mixed Vegetable Kurma

  1. Add oil in a pressure cooker and once hot add bay leaves, cinnamon stick, fennel seeds, star anise, cardamom, curry leaves and saute for a while.
  2. Add sliced onions, fry until golden brown and add Ginger garlic paste. Once raw smell goes add tomato. When it is mushy add all the vegetables and turmeric powder.
  3. Meanwhile grind coconut, cashews, peppercorns, poppy seeds and green chilli and add to the vegetables with a cup of water and close the pressure cooker for 1 whistle.
  4. When the pressure comes down open the pressure cooker and add coriander leaves for garnishing.
  5. Mixed vegetable kurma is ready now. Enjoy it with chapati/roti.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Mixed Vegetable Kurma. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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