Easiest Way to Prepare Award-winning Corn Pudding

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Corn Pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Pudding, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Pudding delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn Pudding is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Corn Pudding estimated approx 20 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Corn Pudding using 7 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Corn Pudding:

1. 3 can Cream style corn
2. 3 can Whole kernel corn
3. 1 tbsp Sugar for each can of corn
4. 1 Egg for each can of corn
5. 1 pinch Baking Powder
6. 1 tbsp Butter for each can of corn
7. 3 tbsp Tapioca

Instructions to make to make Corn Pudding

1. Mix all ingrediance & place in pan coated with margarine or Pam.
2. Bake at 350°F for 1 hour

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So that is going to wrap this up for this special food Easiest Way to Prepare Favorite Corn Pudding. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!