Steps to Make Super Quick Homemade Easy Macaroni au Gratin with Soy Milk

Hey everyone, it is Jim, welcome to my recipe page. Today, we're going to prepare a special dish, Steps to Make Perfect Easy Macaroni au Gratin with Soy Milk. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Easy Macaroni au Gratin with Soy Milk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Macaroni au Gratin with Soy Milk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Macaroni au Gratin with Soy Milk is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few components. You can cook Easy Macaroni au Gratin with Soy Milk using 8 ingredients and 12 steps. Here is how you cook that.

I just made this off the top of my head. Nothing! Recipe by Silvy1978

Ingredients and spices that need to be Get to make Easy Macaroni au Gratin with Soy Milk:

1. 200 ml Soy milk
2. 1 tbsp All-purpose flour
3. 1 Consommé soup stock cube
4. 1 can Canned corn
5. 2 slice Bacon
6. 1 Bouquet Garni (or bay leaf)
7. 50 grams Macaroni
8. 1 of cheese tastes best Cheese (shredded types for pizza or the sliced variety, etc.)

Instructions to make to make Easy Macaroni au Gratin with Soy Milk

1. Boil the macaroni according to the packaging instructions.
2. Here is the soy milk and canned corn that I used. Use a good brand of canned corn.
3. Put the flour and the consommé cube into the frying pan.
4. Add the soy milk and canned corn. Toss in the bouquet garni or bay leaf.
5. I also added thinly sliced bacon for some extra flavor. Mix it well and turn on the heat.
6. Dissolve the consommé cube completely. Don't stop moving your hand! The sauce will thicken.
7. Add the macaroni!
8. Mix it up well and give it a taste. Remove the bouquet garni or bay leaf.
9. Pour it into a heat-resistant casserole dish!
10. Cover the top with cheese! The more cheese you use, the more delicious it will be.
11. Bake it in the oven until golden brown.
12. Tada! Doesn't it look yummy?

While that is in no way the end all be all guide to cooking fast and simple lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so that you can prepare excellent lunches for the own family without having to accomplish too horribly much heavy cooking in the practice.

So that's going to wrap this up for this exceptional food Simple Way to Prepare Favorite Easy Macaroni au Gratin with Soy Milk. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!