Step-by-Step Guide to Prepare Speedy Mimi's Bean salad

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, How to Prepare Quick Mimi's Bean salad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mimi's Bean salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mimi's Bean salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Mimi's Bean salad using 18 ingredients and 3 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Mimi's Bean salad:
- 1 can (20 oz) black beans rinsed and drained
- 1 can (15 oz) cannellini beans, rinsed and drained
- 1 green pepper chopped
- 1 red pepper chopped
- 1 packages (10 oz) frozen corn kernels
- 1 red onion, chopped
- 1/2 cup olive oil
- 1/2 cup red wine vinegar
- 2 tbsp lime juice
- 1 tbsp lemon juice
- 1 tbsp salt
- 1 clove crushed garlic
- 1/4 cup chopped fresh cilantro
- 1/2 tbsp cumin
- 2 tbsp sugar
- 1/2 tbsp black pepper
- 1/2 tsp chili powder
- 1 dash (or more-to your liking) hot sauce
Steps to make to make Mimi's Bean salad
- In a large bowl combine beans,bell peppers, frozen corn and red onion.
- In a small bowl mix together olive oil, vinegar, lemon and lime juice, sugar, salt, garlic, cilantro and cumin and black pepper and optional hot sauce.
- Pour olive oil dressing over bean and veggie mixture;mix well. Chill thoroughly and serve cold!
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So that is going to wrap this up with this special food Simple Way to Make Any-night-of-the-week Mimi's Bean salad. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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