Step-by-Step Guide to Make Any-night-of-the-week Chicken Flautas

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Steps to Make Super Quick Homemade Chicken Flautas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Flautas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Flautas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Chicken Flautas estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Chicken Flautas using 13 ingredients and 6 steps. Here is how you cook that.

Make one batch for tonight and one to freeze for a meal later.

Ingredients and spices that need to be Take to make Chicken Flautas:

1. can cooking spray
2. 2 onion, chopped
3. 2 can Green Chiles-chopped
4. 2 tbsp butter or oil
5. 8 chicken thighs- precooked and shredded
6. 4 oz sour cream
7. 6 oz cream cheese- softened
8. 4 oz salsa-I just used Tostitos brand but any will work
9. 1 can sweet corn- drained
10. 1 1/2 cup Cheddar Cheese- shredded
11. granulated garlic
12. 1 tbsp chopped parsley
13. 18 tortillas- flour

Steps to make to make Chicken Flautas

1. Preheat oven to 400°F. Lightly spray 9 x 13 pan with non-stick cooking spray
2. In a medium pan with 2 tbs. Oil or butter, saute chilis and onion until softened.
3. Combine all ingredients except tortillas in a large bowl.
4. Put about 2-3 spoonfuls of the filling mixture on an outer third of the tortillas and roll.
5. Place rolled tortillas in pan and cook for about 15 minutes or until the tortillas are crisp and lightly browned. They can also be placed under the broiler for a few minutes, being careful not to burn the tortillas.
6. There should be enough filling and tortillas to make 2 pans of this. I made one for dinner and then froze another pan for a meal at a later date. Be sure to thaw the flautas before cooking second batch.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Chicken Flautas. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!