Recipe of Favorite Baked Corn

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Super Quick Homemade Baked Corn. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Baked Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Baked Corn using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Baked Corn:

1. 8 oz Canned whole kernel corn
2. 8 oz Canned cream corn
3. 1 box Jiffy corn muffin mix
4. 8 tbsp Butter
5. 2 Eggs
6. 8 oz Daisy sour cream

Steps to make to make Baked Corn

1. Preheat oven to 350°.
2. Melt butter and pour in bottom of 13x9 pan.
3. Beat eggs and add to butter.
4. Add both corn, softened sour cream, and Jiffy mix. Stir til blended.
5. Cook 5 minutes.

While this is by no means the end all be guide to cooking quick and easy lunches it's good food for thought. The hope is that will get your creative juices flowing so that you can prepare excellent lunches for the family without having to do too much heavy cooking at the process.

So that is going to wrap this up with this exceptional food Simple Way to Make Award-winning Baked Corn. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!