How to Prepare Speedy Corn Casserole

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Ultimate Corn Casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Corn Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Corn Casserole using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Corn Casserole:

1. 1 can whole kernel corn
2. 1 can cream-style corn
3. 1 packages Jiffy corn muffin mix
4. 1 cup sour cream
5. 1/2 cup butter
6. 1 cup shredded cheddar cheese

Steps to make to make Corn Casserole

1. Preheat oven to 350°F
2. In a large bowl, stir together all ingredients
3. Poor mixture into a 9 by 13 inch casserole dish
4. Bake for 45 minutes
5. Remove from oven and top with cheddar cheese
6. Return to oven for 5 to 10 minutes

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So that is going to wrap this up for this special food Simple Way to Prepare Favorite Corn Casserole. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!