How to Prepare Homemade Mekki ki roti

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Mekki ki roti. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Mekki ki roti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mekki ki roti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mekki ki roti using 3 ingredients and 7 steps. Here is how you can achieve that.

# yellow colour Mekki ki roti #9 july

Ingredients and spices that need to be Take to make Mekki ki roti:

1. 250 gm maize flour
2. 4-5 tsp ghee
3. 1 glass Warm water

Instructions to make to make Mekki ki roti

1. Take a maize flour add little water and mix it.add more water if we needed.kneadit intosoft dough.mix stand knead it into for a min.
2. Knead it with your palm. Dough is ready.make equal size ball from the dough.
3. Turn on the flame and heat twa on low flame.
4. Gently press it with your palm to give round shape.
5. Put ghee on the twa.
6. Cook it low flame for 2min. Flip it and apply ghee. Cook the roti till it is turn golden keep flipping in between.
7. Take it out in plate and serve it.

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So that's going to wrap it up with this special food Easiest Way to Prepare Quick Mekki ki roti. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!