Steps to Prepare Award-winning Fried Catfish

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Fried Catfish. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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The same is true for lunches once we usually resort to your can of soup or even box of macaroni and cheese or some other similar product rather than putting our creative efforts into producing an instant and easy yet delicious lunch. You will see many ideas in this guide and the expectation is that these thoughts won't just enable you to get off to a excellent beginning for ending the lunch rut we all look for ourselves in at some time or another but and to use new things on your own.
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Many things affect the quality of taste from Fried Catfish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Catfish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few components. You can have Fried Catfish using 12 ingredients and 7 steps. Here is how you cook it.
My husband is a catfish snob and swears that this is the best! (L)
Ingredients and spices that need to be Make ready to make Fried Catfish:
- 1 lb catfish(4-6 fillets)
- 1 cup milk
- 2 tbsp vinegar
- 3/4 cup cornmeal (finely ground)
- 1/2 cup ap flour
- 1 tsp garlic powder
- 1 tsp black pepper
- 1 tsp paprika
- 1/2 tsp cayenne
- 1/4 tsp celery salt
- 1 salt
- 1 oil for frying
Steps to make to make Fried Catfish
- Heat 1/2" oil in cast iron skillet to 350*
- Soak fish in milk and vinegar while oil is heating
- In medium bowl, combine cornmeal, flour and spices
- Remove fish from milk, sprinkle with salt and dredge in flour mixture
- Shake off excess breading and lay in oil
- Fry for 2-3 minutes (until golden brown); flip and fry another 2-3 mintues
- Drain on paper towels
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So that is going to wrap it up with this special food Easiest Way to Prepare Award-winning Fried Catfish. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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