Recipe of Ultimate Peking Duck Pizza

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Perfect Peking Duck Pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Peking Duck Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peking Duck Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peking Duck Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peking Duck Pizza estimated approx 45 minutes.
To begin with this recipe, we have to prepare a few components. You can cook Peking Duck Pizza using 10 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Make ready to make Peking Duck Pizza:
- 500 g boneless duck breast, skin on
- 2 tablespoons hoisin sauce
- 10 small won-ton wrappers, cut 1/2 inch strips
- 1 cup olive oil, for frying
- 2 pizza crusts (9 inch size)
- cornmeal (to dust pan)
- 1/4 cup hoisin sauce
- 1 1/2 cup mozzarella cheese, shredded
- 8 scallions, white part only, slivered
- 2 cups mushrooms (white, oyster & shitake)
Steps to make to make Peking Duck Pizza
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.
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So that is going to wrap this up for this special food Recipe of Favorite Peking Duck Pizza. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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