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Recipe of Favorite Fiesta Chicken

Fiesta Chicken

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Fiesta Chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Fiesta Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fiesta Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Fiesta Chicken using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Fiesta Chicken:

  1. 1.5 lbs chicken breast
  2. 16 oz jar of salsa
  3. 2 cloves minced garlic
  4. 15 oz can of black beans
  5. 1/2 lb bag of frozen corn
  6. 1 red bell pepper
  7. 1 green bell pepper
  8. 6 cups cooked rice
  9. 1 package taco seasoning
  10. 1 package shredded cheese (optional)

Steps to make to make Fiesta Chicken

  1. Place chicken breasts in bottom of 5 qt crockpot. Drain black beans and add them to pot with corn and salsa. Pour in 1/4 cup of water and taco seasoning.
  2. Stir ingredients until distributed evenly. Put lid on crockpot and cook on low for 8 hours or on high for 4 hours.
  3. Cook rice. Remove chicken from crockpot and shred. Return shredded chicken to crock pot and stir.
  4. Either add cooked rice to chicken mixture or layer chicken on top of the rice. Add cheese if wanted.

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So that's going to wrap this up for this exceptional food Steps to Prepare Quick Fiesta Chicken. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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