Easiest Way to Make Speedy Granny's Famous Texas Trash

Hey everyone, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Make Quick Granny's Famous Texas Trash. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Granny's Famous Texas Trash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granny's Famous Texas Trash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granny's Famous Texas Trash is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can cook Granny's Famous Texas Trash using 10 ingredients and 6 steps. Here is how you can achieve that.

Best Texas trash ever!!

Ingredients and spices that need to be Make ready to make Granny's Famous Texas Trash:

1. 2 stick Salted Butter
2. 1 1/4 tsp Seasoned Salt
3. 4 1/2 tsp Worcestershire Sauce
4. 2 cup Chex Corn Cereal
5. 2 cup Chex Rice Cereal
6. 2 cup Chex Bran Cereal
7. 2 cup Chex Wheat Cereal
8. 1 cup Pretzels
9. 1 cup Pecans
10. 1 can Salted Mixed Nuts

Steps to make to make Granny's Famous Texas Trash

1. Preheat oven to 250°F
2. Heat butter until melted
3. Stir in seasoned salt & worcestershire sauce
4. Add all the other ingredients
5. Stir ingredients until coated
6. Heat in oven for 1 hour, stirring every 15 minutes

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So that's going to wrap it up for this special food Recipe of Homemade Granny's Famous Texas Trash. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!