Easiest Way to Make Award-winning Chicken Enchilada Stuffed Portobellos

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Quick Chicken Enchilada Stuffed Portobellos. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Enchilada Stuffed Portobellos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Enchilada Stuffed Portobellos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Enchilada Stuffed Portobellos is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Chicken Enchilada Stuffed Portobellos using 11 ingredients and 7 steps. Here is how you can achieve that.

This is a great Dinner For 2! Double ingredients to avoid using 1/2 cans & such.

Ingredients and spices that need to be Make ready to make Chicken Enchilada Stuffed Portobellos:

1. 2 portobello mushrooms
2. 1/2 can black beans
3. 1/2 can corn
4. 8-16 oz shredded chicken
5. 1/2 cup enchilada sauce
6. 1 pinch salt
7. 1/2 tbspn flour
8. 2 dashes cholula (or other mex hot sauce)
9. To taste cayenne
10. 1 cup pepper jack (or other cheese)
11. 2 tbspn green onions chopped

Instructions to make to make Chicken Enchilada Stuffed Portobellos

1. Preheat oven to 375• F, de-rib portobellos, brush outside with olive oil, and place on a parchment paper covered baking sheet.
2. Scoop 2 tablespoons of corn into mushrooms 🍄
3. Add 2 tbspns black beans
4. Chop shredded chicken so it spreads evenly, add 2 tbspns or to taste to top
5. Mix enchilada sauce, salt, flower, cholula, and cayenne in small mixing bowl until fully incorporated. Spread evenly onto portobellos
6. Top with cheese and bake for 10 minutes. Plate and garnish with green onions.
7. Rock N Roll! Enjoy!

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So that is going to wrap this up for this exceptional food Recipe of Speedy Chicken Enchilada Stuffed Portobellos. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!