Easiest Way to Make Any-night-of-the-week Brad's New Orleans fried tilapia

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Any-night-of-the-week Brad's New Orleans fried tilapia. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brad's New Orleans fried tilapia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's New Orleans fried tilapia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brad's New Orleans fried tilapia is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brad's New Orleans fried tilapia estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Brad's New Orleans fried tilapia using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Brad's New Orleans fried tilapia:

1. 2 tilapia loins. bout 1/2 lb a piece
2. 3/4 cup Italian bread crumbs
3. 1/2 cup corn meal
4. 1 tbs original Mrs dash seasoning
5. 1 tbs lemon pepper
6. 2 tbs new Orleans Cajun spice
7. 1 xl egg, beaten
8. canola oil
9. 2 tbs wild mushroom and sage infused olive oil
10. 2 tbs harissa infused olive oil

Instructions to make to make Brad's New Orleans fried tilapia

1. Mix bread crumbs, corn meal, and seasonings on a large plate
2. Cut loins into two pieces. Dredge in crumbs, then egg and back in the crumbs again.
3. Let stand on a plate for five minutes
4. In a LG frying pan, heat the three oils on medium heat. When oil is hot, fry on both sides until golden brown 5-6 minutes a side.
5. Drain for a few minutes on a paper towel. And serve. I drizzled lemon juice on it and served with tartar sauce.
6. I served it with sweet potato fries, and zataran's Caribbean rice.

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So that's going to wrap it up with this special food Recipe of Speedy Brad's New Orleans fried tilapia. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!