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Steps to Make Any-night-of-the-week Butter-Sautéed Spinach

Butter-Sautéed Spinach

Hey everyone, it is John, welcome to my recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Ultimate Butter-Sautéed Spinach. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Butter-Sautéed Spinach, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter-Sautéed Spinach delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Butter-Sautéed Spinach using 5 ingredients and 3 steps. Here is how you can achieve that.

This is my regular bento dish, which my mother has been cooking for a long time. This is my family's favorite. Recipe by Nanaiku

Ingredients and spices that need to be Get to make Butter-Sautéed Spinach:

  1. 1 bunch Spinach
  2. 2 to 3 slices Bacon
  3. 1 tbsp Corn kernels
  4. 10 grams Butter
  5. 1 dash Salt and white pepper

Steps to make to make Butter-Sautéed Spinach

  1. Boil the spinach until crisp-tender, and squeeze out the excess water. Remove stems, and cut into 4 equal pieces. Cut the bacon into 5 mm slices.
  2. Heat butter in a pan, crumble in the bacon and spinach. When everything is combined, add the corn and continue stir-frying (at hight heat the whole time). Adjust the flavour with salt and pepper and it's done.
  3. You can freeze it. I usually divide it into small portions for bento and wrap them, then freeze them. You can microwave them in the morning and put them in bento cups or you can freeze them in the bento cups to make your life easier.

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So that's going to wrap this up with this special food Recipe of Homemade Butter-Sautéed Spinach. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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