Step-by-Step Guide to Make Ultimate Bean and Asparagus Salad

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Perfect Bean and Asparagus Salad. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bean and Asparagus Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bean and Asparagus Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bean and Asparagus Salad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bean and Asparagus Salad estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Bean and Asparagus Salad using 8 ingredients and 5 steps. Here is how you can achieve it.

I usually make simple bean salad with mixed beans like kidney beans, black beans, pinto beans, garbanzo and so on. It's so helpful to keep that kind of dish in your fridge. For this recipe I used great northern beans and I added asparagus. It makes lovely spring salad. It could be a healthy lunch by itself or with some eggs, chicken or salmon!

Ingredients and spices that need to be Take to make Bean and Asparagus Salad:

1. 10 asparagus, woody ends snapped off
2. 15 oz can of great northern beans, rinse and drain
3. 1/4 onion, finely chopped
4. 1/2 cup corn, cooked
5. 1 cup coriander, chopped
6. 2 Tbsp lemon juice
7. 2 tsp extra virgin olive oil
8. to taste salt and pepper

Steps to make to make Bean and Asparagus Salad

1. Chop the onion finely. I usually buy yellow onions that have a strong flavour. When I use them with salad I spread them out on a plate for a while and the strong flavour fades.
2. Boil asparagus 5-6 mins or until cooked. Cut into quarters.
3. While boiling asparagus, cook corn if needed, and wash, dry and chop coriander.
4. Place beans, corns, onion, coriander in a mixing bowl and combine with olive oil, lemon juice, salt and pepper.
5. Add asparagus and combine. Put some more salt and pepper as you desire. Enjoy!

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So that's going to wrap it up with this exceptional food Easiest Way to Make Speedy Bean and Asparagus Salad. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!