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Recipe of Speedy Southwest Scrambled Eggs

Southwest Scrambled Eggs

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Favorite Southwest Scrambled Eggs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Southwest Scrambled Eggs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest Scrambled Eggs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest Scrambled Eggs is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest Scrambled Eggs estimated approx 5 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Southwest Scrambled Eggs using 10 ingredients and 6 steps. Here is how you cook that.

Took this my second time making it without corn.

Ingredients and spices that need to be Get to make Southwest Scrambled Eggs:

  1. 1 tbsp butter or oil
  2. 1 each shallot
  3. 1/4 cup corn
  4. 1/4 each jalapeƱo
  5. 2 clove garlic
  6. 3 large eggs
  7. 2 tbsp salsa
  8. 1/2 tsp salt
  9. 2 tbsp Mexican style shredded cheese
  10. 2 tbsp cilantro (fresh)

Instructions to make to make Southwest Scrambled Eggs

  1. In a medium skillet melt butter on medium heat. You can use cooking spray as an alternative.
  2. Add chopped shallot and cook until soft, about one minute.
  3. Add chopped jalapeno pepper, corn, and garlic. I recommend adding the garlic last so that it doesn't burn.
  4. In a bowl, whisk eggs until mixed. Add to the saute pan with the other ingredients, gently mixing until eggs have cooked.
  5. Remove from heat and add shredded cheese and salsa. Add salt to taste. The amount will depend on how salty your salsa is.
  6. Top with fresh chopped cilantro and serve immediately.

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So that's going to wrap this up with this special food Easiest Way to Make Award-winning Southwest Scrambled Eggs. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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