Recipe of Perfect Minestrone

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Make Award-winning Minestrone. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Minestrone, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Minestrone delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Minestrone is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Minestrone estimated approx 1 hour 45 minut.
To get started with this particular recipe, we must prepare a few ingredients. You can have Minestrone using 12 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Minestrone:
- 1 lb ground beef
- 6 cups water
- 28 oz canned tomatoes, undrained
- 2 cups sliced carrots
- 2 tsp salt
- 1 tsp worcestershire sauce
- 1/4 tsp black pepper
- 2 Bay leaves
- 14 oz canned red kidney beans, drained
- 1 cup shredded cabbage
- 2 cups macaroni, can use gluten-free pasta. I used corn pasta
- grated parmesan cheese for sprinkling on top
Instructions to make to make Minestrone
- In a Dutch oven or stockpot, brown meat over medium high heat. Drain. Return to pot.
- Add water, undrained tomatoes, carrots, salt, worcestershire sauce, pepper, & Bay leaves. Bring to a boil. Reduce heat.
- Simmer, covered, stirring occasionally, for about 1 hour.
- Add drained beans, cabbage, & macaroni. Can add less macaroni if you want a thinner soup. Mix well. Cover. Simmer, stirring occasionally, for 30 minutes.
- Discard Bay leaves. Ladle into soup bowls. Sprinkle with parmesan. Serve with crackers or bread, if desired.
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