Recipe of Perfect Mexican black bean soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Mexican black bean soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mexican black bean soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican black bean soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Mexican black bean soup using 10 ingredients and 5 steps. Here is how you cook that.

This spicy vegetarian black bean soup will warm u up from the inside out. This healthy & east recipe is vegan & gluten free.

Ingredients and spices that need to be Prepare to make Mexican black bean soup:

1. 1 cup Cooked black bean
2. 1 capsicum diced
3. 1 zucchini diced
4. 1/4 cup sweet corn
5. 3 handful spinach leaves
6. 1 onion
7. 1 tomato
8. Ginger garlic paste
9. Taco seasoning
10. Oil to season

Instructions to make to make Mexican black bean soup

1. In a pot heat 3tbsp oil, add sliced onions, after it turns golden brown add 2tsp of taco seasoning mix, then ginger garlic paste & tomato. Fry untill it leaves the oil.
2. Add the vegetables. Stir for 3-4mins
3. Add the cooked beans & adjust the salt to taste.
4. Add desired amt of water which is left from cooked beans. Allow it to boil for 10-15mins.
5. Enjoy as soup or with a bowl of rice & sliced avacadoes for a fulfilling meal.

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So that's going to wrap it up for this special food Recipe of Quick Mexican black bean soup. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!