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How to Prepare Award-winning adobo

adobo

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a special dish, Recipe of Speedy adobo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have adobo using 8 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make adobo:

  1. 1 cup soy sauce
  2. 1 tbsp pepper corn
  3. 1 tbsp sugar
  4. 2 cup water
  5. 3 tbsp oil, I like to use coconut oil
  6. 3 lb chicken parts, can also use pork or mixture of both
  7. 5 clove garlic, smashed can use less or more depending if you like garlic
  8. 3/4 cup vinegar

Steps to make to make adobo

  1. mix all ingredients except oil together in a large pot
  2. boil on medium-high until chicken is almost falling off the bone. about an hour or so
  3. separate chicken from sauce
  4. heat the oil in a pan and fry chicken until light brown about 5 minutes
  5. remove chicken and set aside
  6. in the same pan with oil slowly pour sauce in to reduce down, about 7 minutes I do
  7. you can either pour sauce over chicken or serve on the side as a gravy
  8. tastes great over steamed white rice

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So that is going to wrap it up with this exceptional food How to Prepare Favorite adobo. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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